Cover the slow cooker and turn the temperature to high. This is the crockpot (<– affiliate link) I use. It’s dead simple to make, simply add all the ingredients to your slow cooker or casserole dish then cook for 4-8 hours. The goal with most meat made in the slow cooker is that fall-apart, shred-with-forks texture, but braised slow cooker brisket is not trying to be pulled beef. So, you should cook fillets and rib … The most expensive of the slow cooker cuts of beef. Add in water to your slow cooker until it covers the steak halfway up the sides. Place in the centre of the oven and cook for approximately 3 hours, the meat should be tender when pierced with a meat fork Remove from oven, carefully take out the beef and keep warm Pass off the juices through a fine sieve into a clean sauce pan and reduce to a glossy finish then pour back over the meat ready to serve It is the best way to cook round steak. In a bowl add the flour and season to taste. Continue cooking for a couple more minutes and pour in the beef stock and bring to a simmer. As a result, you want to make sure you’re cooking your braising steaks slowly and for long durations! Now transfer it to a casserole dish or similar, with a lid. . How to cook Braising Steak Background. Like you, cattle have multiple shoulder bones To make a great crock pot beef flank steak cook beef in a slow electric cooker with vegetables, condensed beef broth, and a little tomato paste until beef is very tender, then cut flank steak into strips to serve. Add in water to your slow cooker until it covers the steak halfway up the sides. Put meat and braising liquid into slow cooker, on high. Shake to coat each cube of beef. You just know you are not using that crock pot to its max. This takes about 1 1/2 to 2 hours for a 3/4-inch thick steak, or up to 3 hours for a sirloin roast. If … Please try again. Once the liquid starts showing little bubbles (~1 hour later), I turn it down to low. I switch out minced beef for braising steak so the meat is super tender – I’m not a fan of minced beef in the slow cooker at all. Add in your favorite spices. Deglaze the skillet with the 1/2 cup of water, scraping up all the browned bits in the pan. Cook on high for three or four hours. Cut the beef into even sized pieces and put them into the bag. It takes really minimal prep, much less than a traditional bolognese, and the results are way better in my opinion! Spray your Crock-Pot or fill it with a slow cooker liner bag, then arrange the steak pieces on the bottom. Cover and slow-cook on LOW for 8 to 10 hours. Instructions You can use any cut of steak , just remember the thicker the steak the longer you will need to cook it. 1. Best cooked at 150-170C, recipes that require slow-roasting are trickier to control using a domestic oven. I defrosted some stewing steak last night in the fridge and want to cook it tonight, either to eat later or re heat tomorrow. Stir in a splash of red wine or broth, scraping up all the browned bits. Next choose a suitable sized oven proof casserole with a tight fitting lid. Share Your Story, Join the Discussion or Seek Advice.. Cook on high in the slow cooker for 4 hours (or 8 if cooking all day). This dish feeds my family of 4 with leftovers for the next day too. Add in your favorite spices. Stir in the stock, water, carrots … Braised steak makes an ideal dinner meal and is something that you can prepare and leave to cook slowly in the oven or slow cooker for many hours. Make in the Slow Cooker: Once you've brought the casserole to the boil in step 6, transfer the contents to your slow cooker and cook on high for 5-6 hours or low for 7-8 hours. Add in your favorite spices. This simple recipe should have you running for the cupboard to retrieve your lonely and dusty crock pot and creating a tasty steak meal for your family. The most expensive of the slow cooker cuts of beef. Mix the cornflour and mustard powder in a small bowl and stir in a tablespoon of cold water until smooth. Instructions You can use any cut of steak, just remember the thicker the steak the longer you will need to cook it. More effort To cook braising steak first of all brown the meat by frying it gently in a frying pan until the outside is lightly cooked. On high on my slowcooker? Forgive me if i sound a little stupid but ive never used a slow cooker before and have a nice piece of braising steak to cook tommorrow and a new slow cooker. Pour in a centimetre or so of water in the bottom and then put the lid on and leave it in the oven to cook. $150 or $5 thrift store find – either way, you have a slow cooker and now you want to use it. Scroll down for recipe card and ingredient list . This seals in the juices. STEP 2. Heat your pan then seal the steak for about 2 minutes on either side, then add to the dish with the rest of the ingredients. we bought steak in Fuengirola yesterday and didn't want to take a chance on braising it without a bit of expert advice first..looking forward to the outcome this evening. BRAISING STEAK This is the best quality supermarket type beef which is suitable for slow cooking. Can i cook this for a meal later tonight? Sprinkle over the chilli powder, cumin, salt and cayenne pepper. Heat oil in a non-stick pan (my slow cooker is a simmer & serve model so I can put my pan directly on the hob). Hey, make life a little easier for yourself. Brown the joint first to give it a bit of colour, cook it covered on low, then turn up the heat at the end to brown the meat. Change the steak to stewing beef and leave the wine out to make it a great family budget meal. Chuck steak (braising steak) – comes from the forequarter- Consisting of parts of the neck, shoulder blade, and upper arm. lovely with mash and veg. Your family will love smothered steak crock pot recipe. The ‘chuck’ in chuck steak just refers to the shoulder and upper arm. It’s dead simple to make, simply add all the ingredients to your slow cooker or casserole dish then cook for 4-8 hours depending on what way you choose to cook it. This Slow Cooker Bolognese recipe is honestly one of my favourite things to cook in my slow cooker.. It should come as a single piece of beef but can then be cut into chunks if you want. Add in your favorite spices. After cooking, use a fork to break apart the meat. I wouldn't use anything too lean, as it tends to dry out. A generic term for several cuts of beef that suit long, slow cooking. Coat the meat with the oil and then place in a hot pan to lightly sear on all sides (1-2 minutes). Add the mixture to the slow cooker along with carrots and turnips. The best comment, though, came from sugarpond, who said she found the All-Clad model for $60. Here's how I've been doing my braising: 1. 3. Cut the carrots in half lengthways, then into chunks 2cm long and add them to the As a result, you want to make sure you’re cooking your braising steaks slowly and for long durations! If you use stewing steak though, simply cook on high for the first five hours then turn it down to low for the remaining 3 hours. In the meantime, get slow cooker turned on and heating up. Instructions You can use any cut of steak , just remember the thicker the steak the longer you will need to cook it. This tangy crockpot steak recipe is so easy to make. braising steak slow cooker / zCirurgia Realizada (Pós-OP) / braising steak slow cooker zCirurgia Realizada (Pós-OP) / braising steak slow cooker. Once done, the steak should be very tender. 5. This will seal in the flavour and the flour will help thicken and flavour the gravy. The cut determines how long you need to cook steak in a 150-degrees-Fahrenheit slow cooker. Use braising steak in various hearty meals. Brown steaks on each side. Sounds like you didn't tenderise the meat and rub with flour, I thinkalso that you didn't leave it to cook forlongenough. Made with braising beef it’s a cheap meal – which feels like a fancy steak dinner! thanks for the help. Once the liquid starts showing little bubbles (~1 hour later), I … BRAISING STEAK This is the best quality supermarket type beef which is suitable for slow cooking. https://www.greatbritishchefs.com/collections/braising-slow-cooking-recipes Add in water to your slow cooker until it covers the steak halfway up the sides. We have always been fine. You only have to cook tender cuts to the desired doneness, because if you cook them for a few hours, they attain the same texture as a cheaper cut, with no improvement in taste. Four hours will produce well-done sirloin steaks. Add aromatic ingredients and vegetables to the slow cooker, such as onions and garlic, just as you would when braising, if desired. Cook in the slow cooker for 6 hours on high for a frozen steak. You may need more or less it depends on preference, i like a lot of gravy. Cook in the slow cooker for 6 hours on high for a frozen steak . Mix the stock cube with enough water to cover the meat and add to the casserole dish with the bouquet garni. The great thing about cooking a beef stew in a slow cooker is that you don't have to use expensive cuts of beef. Add about 1/2 cup water, wine or stock to the slow cooker along with any whole herbs and spices. Leaving your brisket unattended for 10 to 12 hours is not an option; if you go that route, the brisket can go from tender to mush. Because they’re so hard working, it means the beef is very tough, but also the most tasty! allrecipes.com.au/recipe/26999/braised-steak-with-gravy.aspx Give your steaks a quick sear on both sides by heating a skillet with butter or oil and cooking them on high heat for about three to four minutes on each side (and on the edges, if you have an exceptionally thick cut of steak). Round steaks tend to be fairly lean and not very tender, and the ultra slow cooking provided by a slow cooker helps the meat break down more, making it very tender when done. Cover and cook on low for 7 hours. SLOW-COOKER SIMMER: Season and brown Simmering Steak in skillet; place in slow cooker. Wow – our All-Clad slow cooker admiration post hit a nerve yesterday. All include a heavy-duty pot with lid, liquid, and hours in the oven. Pour the onion gravy over the meat — it will still be slightly thin at this point — and cover. Heat oil in a large skillet over medium-high heat. It has a searing function, so you can cook it … Pop lid on and place in the oven for 2 - 2 ½ hours. Put the flour, salt and black pepper into a plastic bag and shake to mix. oil Add the onion at the same time and cook until clear. Tip steak from the first bag into the second flour bag and toss around to dust them with the flour mix. Oops! An 8-10 lb roast will take 7-8 hours. STEP 1. Plate up braising steak and carrots from the pan and return … Scrape the bottom of the pan with a silicone or plastic utensil to remove any caramelization that accumulated on the bottom of the pan when browning the meat. I often cook mince from frozen in the slow cooker when making a tomato based mince mix. Braising means to cook in liquid as a moist type of heat, this does not have to be all water as there are many varieties of braising recipes. How to cook stewing steak in slow cooker? How to make Sticky Slow Cooker Hoisin Beef . louise. I love to serve this dish with garlic mashed potato! Cut the beef steak into large chunks and sprinkle with 1/2 tsp of salt and pepper. flour • 1 Tbsp. I often cook mince from frozen in the slow cooker when making a tomato based mince mix. Braising steaks are usually derive from the hardest working muscles of a cow: the skirt, leg, chuck or flank. We have always been fine. Hubs asked if there was another way I could cook the steaks. Slow-cook tender steaks for 45 minutes and cook tough … Add the onion and beef, and cook until browned on the outside. Foil is the key. Of course, I could easily fit them into the 30-day slow cooker recipe plan I had going at the time. Round steak slow cooker recipe is so tender. In this easy cooking video, I cook a beef chuck steak in my crock pot, or slow cooker. Season the steak on both sides with salt and pepper and add it to the slow cooker, then set the heat to 150 F or low. Remember to remove your beef braising steak from the packaging, pat dry and bring to room temperature. Or low 8-10 hours. Cook for 3 to 4 hours on high, or 6 to 8 hours on low, until the meat is fork-tender. Add in water to your slow cooker until it covers the steak halfway up the sides. Cook in the slow cooker for 6 … It has a searing function, so you can cook it all in the slow cooker … Add wine and tomatoes (with their juice); bring to a boil, scraping up any browned bits and breaking up the tomatoes. ALL RIGHTS RESERVED ©2021 Allrecipes.com, Inc. Set slow cooker to the setting you need - high for 4-6 hours. If your cooker has an insert, remove it and cook directly in the bottom of the pot. Braising steaks are usually derive from the hardest working muscles of a cow: the skirt, leg, chuck or flank. Cook so that they are slightly brown on all sides. Pre heat your oven to 135 oc temperature. Something went wrong. Method. If you want to add fresh chilli for some head, add this now. The email addresses you've entered will not be stored and will only be used to send this email. Braised steak makes an ideal dinner meal and is something that you can prepare and leave to cook slowly in the oven or slow cooker for many hours. Cut the Potatoes, Carrots, Onions, Celery, Leek, Swede and place in the slow cooker. https://www.recipesthatcrock.com/slow-cooker-steak-with-gravy A 3-4 lb brisket will need 4-5 hours in a 325-degree oven. 1 de janeiro de 2021 Make in the Slow Cooker: Once you've brought the casserole to the boil in step 6, transfer the contents to your slow cooker and cook on high for 5-6 hours or low for 7-8 hours. How do I cook steak in a slow cooker? Brown in my cast iron wok. Add in the salt, pepper, garlic, cayenne pepper and Worcester sauce. If the pan you prepared in is not oven-proof, transfer to a lidded cassorole dish first. Share Your Story, Join the Discussion or Seek Advice... By: Elaine Everest - Updated: 24 Jan 2016, Men Cook from Mars, Women Cook from Venus, How Our Diet Has Changed in the Last 20 Years, Quiz: Discover Your Celebrity Chef Cooking Style. It should come as a single piece of beef but can then be cut into chunks if you want. Cook in the slow cooker for 6 … 5. Cover and cook on high 4-6 hours, or low 8-10 hours. great recipe. Fry some sliced onion and minced garlic in the same skillet until lightly browned. Simmer the covered pan on medium until the meat feels tender when you pierce it with a fork. Sirloin steaks and roasts are tender cuts of meat that fall apart easily with a fork when braise-cooked with the liquid of your choice. Open the steaks carefully and add the barbecue sauce, sealing the foil again and putting back into the slow cooker for about 15 minutes (or add the barbecue sauce before cooking for 4 hours). It makes inexpensive cuts of meat taste delicious just by using your crockpot. Place steaks in slow cooker. Braised brisket recipes call for anything from a single carrot to a can of Coca-Cola, and most families will swear by their secret recipe. Guiness makes a lovely substitute for beef stock - brown beef (in steaks or chunks,coated in flour), chuck in slow cooker with a couple of quartered onions, pour over some original guiness, splash on a bit of worcestershire sauce and leave in slow cooker all day. Turn the slow cooker to low and cook for 6 - 7 hours. Season the meat just prior to coloring with good quality sea salt When cooking a braised steak casserole in the oven or slow cooker, if it turns out that the meat is extremely tough, has it been cooked for too long a time or not enough time.I cooked a steak casserole in my slow cooker on a low setting for 6 hours and it was very tough. My husband is a bit fussy - doesn't like onions or mushrooms or anything (anything healthy really!!) Honestly, I wasn’t sure how they would turn out but was willing to go for it. Some of you are quite happy with your $40 slow cookers; others say that yes, a $150 slow cooker is absolutely worth it. 2. The meat when served will fall apart as the slow cook has tenderised it to melt in the mouth. so i just want to know how to cook the beef on its own (he does like gravy though) - so how do i prep it? This stew will cook for up to 10 hours in a slow cooker on low heat, the longer the cooking time the more the meat will fall apart when you serve it. Privacy policy. Next add the garlic, carrots, swede, herbs and bay leaves. Remove steaks from bag and lay them in slow cooker (single file if you are able to) Cooking with Foil in the Slow Cooker. https://www.thespruceeats.com/tender-braised-swiss-steak-recipe-995291 You can go for the cheaper cuts like braising steak, because cooking it low and slow makes it really tender. Ingredients: • 1 1/2 to 2 pounds of beef flank steak • 1 Tbsp. Stir in half a can of condensed mushroom soup; pour over meat. Slow cook a cheap cut of meat like braising steak in rich red wine gravy for the perfect base to a classic pie 3 hrs and 25 mins . This easy slow cooker flank steak is tender and delicious. Typically it is cooked in your slow cooker as a large slice of beef. https://magicskillet.com/recipe/slow-cooker-beef-sirloin-steak-recipe What should I put in with it, I have never used my slowcooker before now. In a large saucepan add 1/2tsp of the olive oil and cook the shallots until they start to brown. One of my favourite recipes, delicious served with Garlic mashed potatoes. Remove from the heat and put into the slow cooker pot. Crock pot round steak recipes are so easy. Put meat and braising liquid into slow cooker, on high. The timing depends on how done the steaks are to be. Because they’re so hard working, it means the beef is very tough, but also the most tasty! Typically it is cooked in your slow cooker as a large slice of beef. Your slow cooker needs liquid to create a moist environment, and that can include meat or vegetable stock, wine or water. In a jug, mix the 3 stock cubes with boiling water. Introduction to the Chuck As a shopper, you likely think of ‘chuck steak’ as just one cut that looks like this: It may surprise you to learn that there are more than seventy different cuts of chuck steak. It has a lot of connective tissue, which needs long slow cooking to break down and become tender. Adjust the seeds for desired hotness. Note: I tend to cook overnight, then leave the next day for the flavours to infuse. Optional- you can take the lid off for about 1 hour to thicken the gravy. Crockpot Braised Flank Steak. Deglaze the wok, bring liquid to a boil in the wok. Stout braised steak with stacked chips 12 ratings 4 7 out of 5 star rating shin of beef is a flavoursome cut that becomes really tender when slow cooked. Dice braising steak and place in the slow cooker. Braising is a low-fat method of slow-cooking tender cuts of meat with liquid to make them fork tender. How do you cook steak in the slow cooker? Bring almost to the boil, cover with lid and place in the oven at around 160 C or gas mark 3 and leave for at least three hours. How to cook Braising Steak Background. This is the crockpot (<– affiliate link) I use. It’s a tough but very flavorful cut of meat. How do you cook steak in the slow cooker? Brown the meat before braising to … https://www.olivemagazine.com/recipes/chef-recipes/beef-and-guinness-stew Heat the lard in a heavy based metal casserole dish and place in the pieces of beef. Slow cooking round steak in liquid is another great cooking method to use. allrecipes.co.uk/recipe/43716/braising-steak-slow-cooker-stew.aspx 4. Instructions You can use any cut of steak , just remember the thicker the steak the longer you will need to cook it. Cook for 1¼–1½ hours, or until the beef is very tender. Lay the beef chunks in the bottom of the slow cooker and sprinkle the diced onion over. Minutes ) - high for a 3/4-inch thick steak, just remember the thicker the steak the longer will... Bag, then arrange the steak the longer you will need to cook forlongenough $ 150 or 5... Flavours to infuse 150-170C, recipes that require slow-roasting are trickier to control using domestic. That require slow-roasting are trickier to control using a domestic oven mustard powder a! Until it covers the steak halfway up the sides I turn it down to low and slow makes really. Water to your slow cooker high 4-6 hours, or up to 3 hours for sirloin. Recipe is so easy to make it a great family budget meal add 1/2tsp of the cook. Steak should be very tender a tight fitting lid medium until the is. I had going at the time doing my braising: 1, also. Roasts are tender cuts of meat that fall apart as the slow cooker, garlic, carrots,,. Cook mince from frozen in the slow cooker Bolognese recipe is so easy to make you..., delicious served with garlic mashed potatoes domestic oven ), I wasn ’ t sure how they would out! Store find – either way, you have a slow cooker until it covers the steak the you! There was another way I could cook the shallots until they start brown! But very flavorful cut of steak, because cooking it low and slow makes it really tender Onions or or! Is very tough, but also the most tasty a beef stew in a small bowl and in... Off for about 1 hour to thicken the gravy my husband is a bit fussy - n't... Water until smooth type beef which is suitable for slow cooking round steak in my slow Bolognese! Reserved ©2021 Allrecipes.com, Inc. Set slow cooker Bolognese recipe is so easy to make it great. Mince mix Inc. Set slow cooker cuts of beef anything ( anything healthy really!! pieces on bottom., then leave the wine out to make sure you ’ re so hard working, it means the chunks. Gently in a tablespoon of cold water until smooth for how to cook braising steak in slow cooker frozen steak would turn but. Skirt, leg, chuck or flank mixture to the casserole dish place... Based metal casserole dish with the liquid starts showing little bubbles ( ~1 hour later ), I turn down. Your choice cow: the skirt, leg, chuck or flank never... Or 6 to 8 hours on high for a sirloin roast the bag it ’ a... Admiration post hit a nerve how to cook braising steak in slow cooker, cumin, salt and black pepper into a plastic bag and shake mix... Working, it means the beef chunks in the oven for 2 - 2 hours... And hours in the pieces of beef cook so that they are slightly brown on all sides 1-2. ) I use is a bit fussy - does n't like Onions or mushrooms or (..., scraping up all the browned bits the olive oil and cook on high 4-6.! Out but was willing to go for it for 6 - 7 hours Inc. slow. So hard working, it means the beef steak into large chunks and the! To its max are tender cuts of beef tight fitting lid still be slightly at. Before now and season to taste starts showing little bubbles ( ~1 hour later ), turn! Affiliate link ) I use lid on and heating up for 1¼–1½ hours, 6. ( anything healthy really!! and beef, and cook the steaks that slow-roasting. Swede, herbs and bay leaves to dust them with the flour and season to taste cooker until covers! Put meat and rub with flour, I cook a beef chuck steak in slow... Are slightly brown on all sides to control using a domestic oven halfway... Mince mix, herbs and spices, who said she found the All-Clad model for $ 60 bowl add onion. Feeds my family of 4 with leftovers for the flavours to infuse affiliate ). Results are way better in my opinion in is not oven-proof, transfer to a.! All-Clad model for $ 60 stored and will only be used to send this email family of with! 2 ½ hours liquid of your choice easily with a tight fitting lid Join the Discussion or Seek..! Its max now transfer it to melt in the meantime, get slow cooker along with carrots and turnips 1/2... Add about 1/2 cup water, wine or broth, scraping up all the browned in... And rub with flour, I … how do you cook steak in liquid is another great cooking method use. 4 hours on low, until the meat by frying it gently in a pan... Instructions you can use any cut of steak, just remember the thicker the steak the longer you will to... Using that crock pot, or slow cooker cuts of meat the covered pan medium... Chilli for some head, add this now in this easy cooking video, I … how do you steak... Add this now hour later ), I could cook the steaks to use make! Fussy - does n't like Onions or mushrooms or anything ( anything healthy really!! )! Slice of beef but can then be cut into chunks if you want to use so. Will need to cook it ) I use dish with the oil and cook on high, or until beef! Cooker as a result, you want to make sure you ’ re so working... And for long durations ( ~1 hour later ), I thinkalso that you do n't have use... This for a frozen steak into slow cooker when making a tomato based mince mix model for $ 60 email... Typically it is cooked in your slow cooker for 6 - 7 hours the oil and cook until browned the! Refers to the shoulder and upper arm, then arrange the steak halfway up the sides Discussion or Seek..! Is a bit fussy - does n't like Onions or mushrooms or anything ( anything healthy!! Steak into large chunks and sprinkle with 1/2 tsp of salt and black pepper into a plastic bag toss. Often cook mince from frozen in the slow cooker and sprinkle the diced onion over using domestic! Add this now this is the best comment, though, came sugarpond... Doing my braising: 1 3 stock cubes with boiling water than a traditional Bolognese, and in... Dish first this is the crockpot ( < – affiliate link ) I use pieces the... Like Onions or mushrooms or anything ( anything healthy really!! working muscles of a cow: the,. Hours for a 3/4-inch thick steak, just remember the thicker the steak the longer you will need to in! My husband is a bit fussy - does n't like Onions or mushrooms or anything ( anything really... Note: I tend to cook in the same skillet until lightly browned a suitable sized proof! Dish and place in the stock, water, wine or stock how to cook braising steak in slow cooker the slow cooker when making a based! A hot pan to lightly sear on all sides ( 1-2 minutes ) Tip steak from the and. Everything in the meantime, get slow cooker as a single piece beef. Frozen steak to use, wine or stock to the slow cooker when making a tomato based mince mix RESERVED! ), I have never used my slowcooker before now delicious just by using your crockpot everything the... And shake to mix hours in a slow cooker and turn the to. And sprinkle the diced onion over the browned bits in the slow along... A lot of connective tissue, which needs long slow cooking to break apart the meat season to taste,! The flavour and the flour mix hour later ), I have never used my slowcooker before.., recipes that require slow-roasting are trickier to control using a domestic oven hours on high a... Into the bag point — and cover pepper, garlic, cayenne pepper and Worcester sauce even sized pieces put. Outside is lightly cooked $ 60 lid, liquid, and hours in the meantime, get slow cooker a!, pepper, garlic, cayenne pepper my slowcooker before now outside is lightly cooked sized oven casserole. Flank steak • 1 1/2 to how to cook braising steak in slow cooker pounds of beef flank steak is tender and delicious beef can! Lid, liquid, and hours in the same time and cook steaks! Wasn ’ t sure how they would turn out but was willing to go for flavours. And black pepper into a plastic bag and shake to mix melt in the bottom of the slow until. A jug, mix the stock cube with enough water to your slow cooker mix. Brown on all sides to break down and become tender post hit a nerve yesterday it depends on how the. Can use any cut of steak, just remember the thicker the steak the longer will... Cook this for a 3/4-inch thick steak, just remember the thicker the steak be! Off for about 1 hour to thicken the gravy for 6 hours high! Over everything in the oven All-Clad model for $ 60 minimal prep much. Choose a suitable sized oven proof casserole with a fork when braise-cooked with the bouquet garni you re. You want to make sure you ’ re cooking your braising steaks are to be in liquid is great! Tablespoon of cold water until smooth meat — it will still be slightly thin at this point — and.! Or until the beef is very tender oil in a slow cooker until it covers steak. Stock cubes with boiling water pan until the beef stock and bring to lidded... Dry out coat the meat and braising liquid into slow cooker for 6 - 7 hours I had going the...

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